Nam Khao (Vegetarian Crispy Rice Salad)
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Nam Khao is the hidden gem of Laotian cuisine and is a taste and textural sensation. The medley of crunch and softness from the fried red curry jasmine rice balls, tanginess from the freshly squeezed lime, and umami from the fish sauce make for an explosion of aromatic and fresh flavors in every bite. Enjoy with lettuce wraps for some extra crunch!
Embark on a culinary adventure through Laos with the tantalizing flavors of Crispy Rice Salad. This vibrant dish combines the perfect balance of crunch and freshness, creating a truly irresistible experience for your taste buds. Laotian cuisine is renowned for its use of local herbs, spices, and vegetables, and this salad is no exception. Bursting with flavor, it's a medley of aromatic herbs, tangy lime juice, and a hint of fiery chili, all tossed with crisp golden rice. Laotian Crispy Rice Salad is a feast for the senses, offering a delightful textural contrast between the crispy rice and the vibrant assortment of vegetables. The dish is not only visually appealing but also incredibly satisfying, making it a popular choice amongst locals and travelers alike. The unique blend of flavors and textures is a testament to the rich culinary heritage of Laos. Whether you're an avid food lover or an adventurous eater, Laotian Crispy Rice Salad is a must-try dish that will transport you to the heart of this Southeast Asian country. So, get ready to awaken your taste buds and discover a world of culinary delights with this irresistible blend of crunch and freshness.
Allergens: Fish, cilantro
Gluten-Free: We are not a certified gluten-free kitchen; however, no gluten or gluten containing sauces were added to this item. There are other items produced in our food production space that may contain gluten (i.e. wheat, etc.).
Ingredients: jasmine rice, garlic, red chili peppers, kaffir lime leaves,
coconut, cilantro, egg, fish sauce, monosodium glutamate, salt, chili, garlic, shallot, monosodium glutamate, salt, lemongrass, sugar, galangal, and nam powder (natural flavoring).
Reheating Instructions:
Oven (Recommended):
Pre-heat oven to 375 degrees.
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Frozen: Remove film on tray and put in oven for 15-18 minutes (depending on level of crispness you want), stirring the Nam Khao midpoint to distribute heat. Eat with lettuce wraps for extra crunch!
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Thawed: Remove film on tray and put in oven for 12-15 minutes (depending on level of crispness you want), stirring the Nam Khao midpoint to distribute heat. Eat with lettuce wraps for extra crunch!
Microwave (Please note that the recommended reheating time is for a 1000-watt microwave. Reheating time may vary depending on the model and power of microwave.):
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Frozen: puncture film in two spots to allow ventilation and steam. Microwave for 4:15-4:45 minutes. Remove film, stir, and enjoy. Eat with lettuce wraps for extra crunch!
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Thawed: puncture film in two spots to allow ventilation and steam. Microwave for 3:00 minutes. Remove film, stir, and enjoy. Eat with lettuce wraps for extra crunch!
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Once you place your order, your meal experience is packaged and shipped out the same business day (M-F) (if the order is placed by 3PM CT) via FedEx 1-2 day express delivery. Customers within 150 miles of our commercial kitchen qualify for overnight shipping at no additional charge!
Your meals are packaged within our "fridge-in-a-box" to make sure your meal experience arrives nice and cold to you!
